In today’s time, when we are all becoming more conscious about what we eat, the kind of oil we use in our daily cooking plays a very important role. At OwnFresh, we believe in going back to our roots — using traditional Indian methods to produce oils that are pure, healthy, and full of life. That’s why we proudly bring you 100% pure stone-pressed sunflower oil, extracted with care and love, just like how it used to be in the olden days.
You may have heard of “cold-pressed” oils, but in our Indian way, we say stone-pressed — a slow and natural method where the oil is extracted without heat or chemicals. It keeps the nutrition intact and brings out the real flavour of sunflower seeds.
So why should you consider making the switch to stone-pressed sunflower oil? Let’s explore.
🌻 1. Full of Natural Nutrients
Our sunflower oil is made using traditional stone ghani (wooden press), which works without heat. This method ensures that vitamins like Vitamin E, healthy fats, and antioxidants are preserved naturally. Unlike refined oils, which lose most of their nutrients due to high-temperature processing and chemicals, our stone-pressed oil remains close to its original form — pure and nourishing.
Vitamin E, especially, is very important for maintaining healthy skin, eyes, and immune function. And stone-pressed oil is a great natural source of it.
❤️ 2. Heart-Friendly and Light on the Stomach
Sunflower oil from OwnFresh is naturally rich in monounsaturated and polyunsaturated fats, which are known to be good fats. These fats help in reducing bad cholesterol (LDL) and improving the good one (HDL), keeping your heart in good shape.
Also, since our oil is free from any chemicals or artificial preservatives, it is much easier on your digestive system. Whether you are deep frying, sautéing, or making tadka, our oil doesn’t feel heavy, greasy, or cause acidity — it gives your food a light, fresh feel.
🧡 3. No Refining, No Chemicals, No Worries
Let’s be honest — most of the refined oils available in the market go through multiple stages of processing. They are bleached, deodorized, and treated with solvents. This not only strips away the natural nutrition but also adds harmful residues.
At OwnFresh, our stone-pressed oils are made in small batches, using only premium quality sunflower seeds. We don’t use heat, we don’t use chemicals, and we definitely don’t compromise on quality. What you get is oil that is as close to nature as possible.
🍳 4. Enhances the Taste of Your Food
Ask any home cook or chef — the type of oil you use can make or break your dish. Stone-pressed sunflower oil has a mild, nutty flavour that brings out the best in your cooking. It doesn’t overpower your spices, and it blends beautifully with Indian cuisines — whether it’s bhaji, poha, paratha, or even halwa.
Many of our customers have told us, “After switching to OwnFresh, our food tastes more real, more homely.” And that’s exactly what we aim for — authentic flavours with natural goodness.
🌿 5. A Better Choice for You and the Environment
Because our production is done in a traditional, low-energy way and with zero chemical usage, it’s also environment-friendly. By choosing stone-pressed oil, you are not only taking care of your health, but also supporting sustainable practices that are kind to the earth.
Plus, our packaging is kept minimal and recyclable — because we believe purity should reflect in every aspect of our brand.
🛒 Ready to Make the Switch?
We understand that changing your cooking oil is a big decision. But once you try OwnFresh Stone-Pressed Sunflower Oil, we’re confident that you won’t go back.
We invite you to experience the purity, aroma, and health benefits of oil the way our grandparents used to have — unrefined, natural, and wholesome. Your family deserves the best, and we’re here to bring it to your kitchen, one bottle at a time.
Because at OwnFresh, we believe – “Purity is not just made, it’s lived.”
Shop now on www.myownfresh.com or reach out to us for more details.
Let’s go back to our roots and take a healthier step forward.
